Pick n Pay is offering a structured 6-month TVET internship for students and recent graduates seeking practical retail experience in Gauteng. This programme is ideal for motivated individuals eager to gain hands-on exposure in the Deli, Bakery, and Produce departments. Interns will develop essential skills in product handling, customer service, and retail operations within a fast-paced store environment. Pick n Pay emphasizes a supportive work culture where learning and growth are encouraged, providing a real pathway for future opportunities.
Key Responsibilities
Interns will:
- Assist with product preparation, merchandising, and replenishment
- Maintain hygiene, food safety, and quality standards
- Deliver excellent customer service to store shoppers
- Support stock rotation and minimize waste
- Work collaboratively to achieve department targets
Minimum Requirements
Applicants must:
- Hold a TVET qualification or be currently studying in Hospitality, Food Services, Retail, or a related field
- Have a strong interest in retail and customer-facing roles
- Demonstrate good communication and interpersonal skills
- Be willing to work shifts, including weekends and public holidays
- Maintain a positive attitude and willingness to learn
Internship Overview
This structured programme is designed to provide real workplace exposure. Interns will gain practical experience in retail operations, food handling, and customer service. Participants will work alongside experienced staff and learn day-to-day operational processes, preparing them for future career opportunities in retail.
What You’ll Gain
- Six months of hands-on retail experience
- Exposure to Deli, Bakery, and Produce operations
- Development of critical workplace and customer service skills
- Potential pathway to future opportunities within Pick n Pay
Location and Duration
- Location: Gauteng (various stores)
- Duration: 6 months
- Stipend: Monthly stipend provided
Apply now to start your retail journey: Pick n Pay TVET Internship Application